Your wedding

We at Chef Noir want to make your special day as perfect as you can imagine and one that will be remembered for the rest of your lives.

Wedding flowers

Below you will find some sample menus to use as a guide. Chef Noir would be more than happy to create dishes that reflect your personal tastes and needs so if you need further help, please just ask.

Sample Menu One


Thai crispy belly of pork with ginger, chilli and beansprout salad

Sweet potato and butternut squash soup

Goats cheese & roasted beetroot with cherry tomato salad


Panfried chicken breast, thyme and garlic

Salmon fillet with a citrus crust

Pasta penne with roasted peppers, tomatoes and pesto cream


Spiced apple crumble with ice cream

Chocolate profiteroles with chocolate sauce

Glazed lemon tart with raspberries


Sample Menu Two


Seared king scallops with black pudding mash and bacon crumb

A warm salad of pigeon with pearl barley risotto and parsnip puree

Roasted plum tomato and basil soup


Roast rump of lamb with mint and redcurrant jelly

Baked cod fillet with cheese and chive mash

Wild mushroom moussaka


Lemon cheesecake with compote of berries

Chocolate fondant with clotted cream

Poached pear in spiced red wine syrup with caramel ice cream


Sample Menu Three


Pressed ham hock terrine with sweet pickled vegetables

Stilton and pear salad with watercress and glazed walnuts

Smoked salmon with crispy capers


Beef and red onion ale pie

Sea bass fillet with roasted fennel, orange and spinach

Vegetable suet pudding with butternut sauce


Chocolate fudge cake and cream

Vanilla crème brulee

Cheese platter with homemade chutney and biscuits